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GOST 29251-91

ГОСТ 29251-91

Laboratory glassware. Burettes. Part 1. General requirements

Посуда лабораторная стеклянная. Бюретки. Часть 1. Общие требования

Status: Effective

The standard establishes general requirements for a number of general-purpose laboratory burettes widely used in laboratories.

Стандарт устанавливается общие требования к ряду лабораторных бюреток общего назначения, широко применяемых в лабораториях

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Format: Electronic (pdf/doc)

Approved: Gosstandart of the USSR, 12/29/1991

SKU: RUSS67364

Price: $267.00



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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 3 Activities of testing laboratories » 3.2 Technical equipment of testing laboratories » 3.2.2 Measuring instruments and test equipment » 3.2.2.7 Instruments for determining composition, state and properties of substances »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 3 Activities of testing laboratories » 3.2 Technical equipment of testing laboratories » 3.2.1 Laboratory glassware and equipment »

ISO classifier » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.20 Laboratory glassware and related equipment »

National standards » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.20 Laboratory glassware and related equipment »

National Standards for KGS (State Standards Classification) » Latest edition » P Measuring devices. Automation and computing facilities » P6 Instruments for determining composition, state and properties of substances » P66 Apparatus, glassware and laboratory equipment made of glass, porcelain and quartz »

National Standards for OKSTU » SPECIAL PURPOSE INSTRUMENTS AND AUTOMATION » Devices and apparatus made of glass, quartz and porcelain »


The Document References:

GOST 166-89: Vernier callipers. Specifications

GOST 29044-91: Laboratory glassware. Principles of design and construction of volumetric glassware

GOST 29252-91: Laboratory glassware. Burettes. Part 2. Burettes for which no waiting time is specified

GOST 29253-91: Laboratory glassware. Burettes. Part 3. Burettes for which a waiting time of 30 s is specified

GOST 7995-80: Glass stopcocks. Specifications

The Document is Referenced By:

FR 1.31.2005.01753: Quantitative chemical analysis of water. Measurement procedure for mass concentration of total mercury in wastewater, natural surface and groundwaters using the photometric method with dithizone

FR 1.31.2005.01759: Quantitative chemical analysis of soils. The methodology for measuring the chloride content in solid and liquid wastes of production and consumption, sediments, sludge, activated sludge, bottom sediments by the mercury method

FR 1.31.2005.01765: Quantitative chemical analysis of soils. Measurement procedure for calcium, magnesium, total hardness in solid and liquid production and consumption wastes, sediments, sludge, activated sludge, bottom sediments by the complexometric method

FR 1.31.2010.07688: Measurement procedure for the mass concentration of biochemical oxygen demand in wastewater and natural waters by the titrimetric method

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GOST 19347-2014: Copper sulfate. Technical conditions

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GOST 19710-2019: Ethylene glycol. Technical conditions

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GOST 22304-2015: Unsaturated polyester resins. Methods for determination of acid value

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GOST 22387.2-97: Combustible natural gases. Methods for determination of hydrogen sulphide and sulphur mercaptan

GOST 22552.0-2019: Quartz sand, ground sandstone, quartzite and vein quartz for the glass industry. General requirements for analysis methods

GOST 22552.2-2019: Quartz sand, ground sandstone, quartzite and vein quartz for the glass industry. Iron oxide determination methods

GOST 22617.2-94: Sugar beet seeds. Methods for determination of seed germination, monogermity and quality

GOST 22772.0-96: Manganese ores, concentrates and agglomerates. General requirements for methods of chemical analysis

GOST 22898-78: Low-sulphur petroleum cokes. Specifications

GOST 22974.0-96: Melted welding fluxes. General requirements for methods of analysis

GOST 22985-2017: Gases hydrocarbon liquefied. Method for the determination of hydrogen sulfide, mercaptan sulfur and carbon dioxide

GOST 22986-78: Liquefied hydrocarbon gases. Method for determination of total sulphur

GOST 23327-78: Milk. Methods for determination of the total protein content

GOST 23392-2016: Meat. Methods for chemical and microscopic analysis of freshness

GOST 23423-2017: Methionine feed. Technical conditions

GOST 23487-79: Technical 2-nitrotoluene. Specifications

GOST 23492-2019: Synthetic butadiene-methylstyrene rubbers SKMS-30ARKPN and styrene-butadiene rubbers SKS-30ARKPN. Technical conditions

GOST 23519-93: Technical synthetic phenol. Specifications

GOST 23673.2-2020: Dolomite for the glass industry. Methods for the determination of iron oxide

GOST 23779-95: Asbestos paper

GOST 23797-79: Oil for aircraft gas turbine engines. Method for the determination of thermo oxidizing stability in oil volume

GOST 24018.0-90: Nickel-based high-temperature strong alloys

GOST 24024.3-80: Phosphorus and inorganic phosphorus compounds. Method of pentasodium triphosphate determination

GOST 24024.6-80: Phosphorus and inorganic phosphorus compounds. Method of chloride determination

GOST 24065-80: Milk. Methods of soda determination

GOST 24147-80: Super pure ammonia aqueous solution. Specifications

GOST 24363-80: Reagents. Potassium hydroxide. Specifications

GOST 24523.0-80: Electrotechnical periclase. General requirements for methods of chemical analysis

GOST 24596.0-81: Feed phosphates. General requirements to methods of analysis

GOST 24596.2-2015: Feed phosphates. Methods for determination of phosphorus

GOST 24596.3-2015: Feed phosphates. Method for determination of nitrogen

GOST 24596.8-2015: Feed phosphates. Methods for determination of arsenic

GOST 24655-89: Synthetic rubbers. Methods for determination of diphenyl-n-phenylendiamine fraction of total mass

GOST 2488-79: Ceresin. Specifications

GOST 25011-2017: Meat and meat products. Methods for determining protein

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GOST 25086-87: Nonferrous metals and their alloys. General requirements for methods of analysis

GOST 25179-2014: Milk and dairy products. Methods for determination of protein.

GOST 25542.0-93: Alumina. General requirement for methods of chemical analysis

GOST 25592-2019: Ashes and slag mixtures of thermal power plants for concrete. Technical conditions

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GOST 25794.3-83: Reagents. Methods of preparation of standard volumetric solutions for precipitation titration, non-aqueous titration and other titrimetric methods

GOST 25832-89: Dietic bakery products

GOST 26176-2019: Feed, feed. Methods for the determination of soluble and hydrolyzable carbohydrates

GOST 26176-91: Fodders, mixed feeds. Methods for determination of soluble and hydrolysable carbohydrates

GOST 26186-84: Fruit and vegetable products, meat and meat-vegetable cans. Methods for determination of chloride content

GOST 26374-2018: Combustible natural gas. Determination of total sulphur

GOST 2642.0-2014: Refractories and refractory raw materials. General requirements for methods of analysis

GOST 26449.0-85: Stationary distillation desalting units. General requirements for chemical analysis methods at saline water desalination

GOST 26573.2-2014: Premixes. Methods for determination of мanganese, copper, iron, zinc, cobalt

GOST 26593-85: Vegetable oils. Method for determination of peroxide value

GOST 26597-89: Sunflower. Method for determination of acid number of oil using pH-meter

GOST 26624-2016: 2-Ethylhexanol technical. Specifications

GOST 26811-2014: Confectionery. Iodometric method for determination of mass fraction of total sulphurous acid

GOST 26829-86: Canned and preserved fish. Methods of fat determination

GOST 27082-2014: Canned and preserved from fish, water invertebrates, water mammals and algae. Methods for determination of total acidity

GOST 27082-89: Canned and preserved fish and other sea products. Method for determination of total acidity

GOST 27493-87: Flour and bran. Method for determination of acidity by beaten-up flour and water

GOST 27567-2022: Extremely pure substances. Method for determination of impurity of substances reducing potassium permanganate

GOST 27785-2012: Medicine remedies biological lyophilized for veterinary use. Method for determination of oxygen in bottles

GOST 27981.5-2015: Copper of high purity. Methods of photometric analysis

GOST 28177-89: Moulding bentonite clays. General specification

GOST 28351-89: Chemical organic products. Determination of acidity and alkalinity

GOST 28473-90: Iron, steel, ferroalloys, metal chromium and metal manganese. General requirements for methods of analysis

GOST 2-85: Ammonium nitrate

GOST 28659-90: Rubber products. Determination of zinc content. EDTA titrimetric method

GOST 28687-2016: Reagents. Methods for the determination of peroxides in organic solvents

GOST 28687-90: Reagents. Methods for the determination of peroxides in organic solvents

GOST 28726-90: Combustible natural gases. Method for determination of mercury

GOST 28738-2016: Reagents. Methods for the determination of sulphur compounds in organic solvents

GOST 28738-90: Reagents. Methods for the determination of sulphur compounds in organic solvents

GOST 28886-2019: Propolis. Technical specifications

GOST 28887-2019: Pollen stalk. Technical specifications

GOST 28888-2017: Royal jelly bee milk. Technical conditions

GOST 28954-91: Surface active agents and detergents. Determination of anionic-active matter by manual or mechanical direct two-phase titration procedure

GOST 28960-91: Furfurol alcohol. Specification

GOST 29024-91: Turbidimetric and nephelometric liquid analyzers

GOST 29039-91: Technical oleic acid. Acceptance rules and test methods

GOST 29087-91: Solid mineral fuels. Determination of chlorine. High temperature combustion method

GOST 29113-2016: Feeding stuff, mixed feeding stuff and feeding stuff raw material. Methods of determining Carbamide mass portion

GOST 29139-91: Wheat vitaminized flour, bread and baked products. Method for vitamin B2 (rhyboflavin) determination

GOST 29177-91: Grain. Methods of determining of destruction grade of starch

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GOST 29252-91: Laboratory glassware. Burettes. Part 2. Burettes for which no waiting time is specified

GOST 29253-91: Laboratory glassware. Burettes. Part 3. Burettes for which a waiting time of 30 s is specified

GOST 29263-91: Surface active agents. Preparation of water with known calcium hardness

GOST 29269-91: Soils. General requirements for the fulfilment of analyses

GOST 29294-2014: Brewing malt. General specifications

GOST 29304-92: Ammonium nitrate for industrial use. Method for determination of ammoniac nitrogen content (titrimetric) after distillation

GOST 29313-92: Fertilizers. Method for determination of ammoniac nitrogen content (titrimetric) after distillation

GOST 29327-2017: Plastics Resins phenolic liquid. Determination of water miscibility

GOST 30037-93: Explosives. General requirements for carrying out chemical and physic-chemical analyses

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GOST 30305.3-95: Condensed preserved and dry milk products. Procedures of measurement of titrimetric acidity

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GOST 30355.4-96: Sulphur for industrial use. Determination of acidity. Titrimetric method

GOST 30363-2013: Products egg dry and liquid food. Specification

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GOST 30548-97: Bonded fabrics (base) for linoleum

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GOST 30561-2017: Beet molasses. Technical conditions

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GOST 30627.4-98: Infant milk products. Method for determination of mass part of vitamin PP (Nicotinamidum)

GOST 30648.2-99: Infant milk products. Methods for determination of total protein

GOST 30648.4-99: Infant milk products. Titrimetric methods of acidity determination

GOST 30648.7-99: Infant milk products. Methods for determination of sucrose

GOST 30828-2002: Anionic surface-active agents. Methods for determination of active matter

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GOST 31102.2-2002: Meat and meat products. Potentiometric method for determining the mass fraction of chlorides

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GOST 31382-2009: Copper. Methods of analysis

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GOST 31485-2012: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)

GOST 31505-2012: Milk, milk products and infant milk products. Methods оf iodine determination

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GOST 31642-2012: Food additives. Sodium lactate Е325. General specifications

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GOST 31725-2012: Food additives. Sodium phosphates E339. General specifications

GOST 31726-2012: Food additives. Citric acid anhydrous E330. Specifications

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GOST 31940-2013: Drink water Methods for determining sulphates content

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GOST 31957-2012: Water. Methods for determination of alkalinity and mass concentration of carbonates and hydrocarbonates

GOST 31976-2012: Yogurts and yogurt's products. Potentiometric method for determination of titratable acidity

GOST 32001-2012: The alcohol production and raw material for it producing. Method of volatile acids determination

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GOST 32053-2013: Food additives. Potassium acetate Е261(i). Specifications

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GOST 32097-2013: Vinegars оf food raw material. General specifications

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GOST 32115-2013: The alcohol production and raw material for it producing. Method for determination of free and total sulphurous acid

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GOST 32257-2013: Milk and milk products. Method for determination of nitrate and nitrite contents

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GOST 32306-2013: Purified tuberculins (PPD) for animals. Specifications

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GOST 32439-2013: Goods of household chemistry. Method for determination of alkaline components

GOST 32442-2013: Goods of household chemistry. Methods for determination of anionic surface-active agent

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GOST 32466-2013: Goods of household chemistry. Method for determination of non-ionic surface-active agent

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GOST 32468-2013: Urea for industrial use. Determination of iron content. Photometric method with use of 2,2'-bipyridyl

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GOST 32470-2013: Urea for industrial use. Determination of alkalinity. Titrimetric method

GOST 32471-2013: Urea for industrial use. Potentiometric method of buffer capacity determination

GOST 32472-2013: Urea for industrial use. Potentiometric method for determination of pH variation in presence of formaldehyde

GOST 32509-2013: Surface-active agents. Method for determination of biodegradability rate in aquatic environment

GOST 32517.1-2013: Iron ores, concentrates, agglomerates and pellets. Methods for the determination of total iron

GOST 32520-2013: Iron ores, concentrates, agglomerates and pellets. General requirements to the methods of chemical analyses

GOST 32555-2013: Urea for industrial use. Photometric method for determination of biuret content

GOST 32599.2-2013: Iron ores, concentrates, agglomerates and pellets. Determination of sulfur content. Combustion/titration c method

GOST 32746-2014: Food additives. Propionic acid E280. Specifications

GOST 32747-2014: Food additives. Glucono-delta-lactone E575. Specifications

GOST 32748-2014: Food additives. Malic acid E296. General specifications

GOST 32777-2014: Food additives. Sodium benzoate E211. Specifications

GOST 32778-2014: Food additives. Potassium benzoate E212. Specifications

GOST 32781-2014: Food additives. Sodium nitrite E250. Specifications

GOST 32802-2014: Food additives. Sodium carbonate E500. General specifications

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GOST 32912-2014: Hop products. General specifications

GOST 33091-2014: Goods of household chemistry. Methods for determination of acids mass fraction

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GOST 33262-2015: Medicine remedies for veterinary use. Vaccine against cattle trichophytosis «LTF-130». Specifications

GOST 33268-2015: Food additives. Calcium benzoate E213. Specifications

GOST 33269-2015: Food additives. Fumaric acid E297. Specifications

GOST 33270-2015: Food additives. Sodium malates E350. General specifications

GOST 33294-2015: Food additives. Methods for determination of the main substance in the food additive potassium nitrite E249

GOST 33295-2015: Dressed fur and sheepskins. Methods of determining the aluminium mass fraction

GOST 33334-2015: Food additives. Complexonometric method for determination the content of basic matter in food additive the calcium gluconate E578

GOST 33567-2015: Lactose. Specifications

GOST 33618-2015: Activated carbon. Method for determination of iodine number

GOST 33631-2015: Cheese for baby food. Specifications

GOST 33692-2015: Animal protein connective tissue. General specifications

GOST 33764-2016: Food additives. Sodium ascorbate Е301. Specification

GOST 33765-2016: Food additives. Potassium nitrate Е252. Specification

GOST 33766-2016: Food additives. Acid adipic E355. Specification

GOST 33769-2016: Table salt. Mercury measurement method for the mass fraction of the chlorine ion

GOST 33773-2016: Food additives. Potassium polyphosphate E452 (ii). Specification

GOST 33917-2016: Starch syrup. General specifications

GOST 33919-2016: Queen bee larval food. Definitions of reducing sugars and sucrose

GOST 33920-2016: Food caseinate. Specification

GOST 33957-2016: Definitions of reducing sugars and sucrose. The rules of tests acceptance, sampling and control methods

GOST 34036-2016: Glass packaging of glass mass for medicines. General technical conditions

GOST 34097-2017: Food additives. Ferrous lactate E585. Specifications

GOST 34098-2017: Food additives. Sodium nitrate E251. Specifications

GOST 34118-2017: Meat and meat products. Method for determining the peroxide value

GOST 34127-2017: Juice products. Determination of titrated acidity by potentiometric titration

GOST 34135-2017: Culinary products and semi-finished products chopped meat and meat-containing. Methods for determining the mass fraction of bread

GOST 34147-2017: Food supplements. Sodium-calcium polyphosphate E452 (iii). Technical conditions

GOST 34178-2017: Spreads and mixtures melted. General technical conditions

GOST 34232-2017: Honey. Methods for determining the activity of sucrase, diastatic number, insoluble matter

GOST 34310-2017: Biological medicine remedies for veterinary use. Methods for determination of mertiolyt, phenol, formaldehyde

GOST 34353-2017: Milk-clotting enzyme preparations of animal origin are dry. Technical conditions

GOST 34358-2017: Plastics Aromatic isocyanates for polyurethanes. Determination of hydrolyzable chlorine

GOST 34364-2017: Plastics Polyols for polyurethanes. Determination of basicity for nitrogen

GOST 34376.3-2017: Plastics Thermoplastic polyurethanes for molding and extrusion. Part 3. Determination of ester groups

GOST 34444-2018: Nanomaterials. Magnesium hydroxide nanostructured. Technical requirements and measurement methods (analysis)

GOST 34445-2018: Nanomaterials. Magnesium oxide is nanostructured. Technical requirements and measurement methods (analysis)

GOST 34454-2018: Dairy products. Determination of protein content by the Kjeldahl method

GOST 34457-2018: Starch. Methods for determination of acidity

GOST 34536-2019: Milk and dairy products. Determination of the mass fraction of whey proteins by the Kjeldahl method

GOST 34552-2019: Confectionery. Methods for the determination of sulfur dioxide

GOST 34790-2021: Prepared (corrected) water for manufacture of alcoholic products. Determination of hydrogen sulfide and sulfides by photometric method using N,N-dimethyl-p-phenylenediamine

GOST 34879-2022: Aluminium polyoxychloride. Specifications

GOST 34900-2022: Animal and vegetable fats and oils. Determination of 2-monochloropropanediol and fatty acid esters of 2-monochloropropanediol, 3-monochloropropanediol and fatty acid esters of 3-monochloropropanediol and glycidyl fatty acid esters using enzymatic hydrolysis

GOST 3623-2015: Мilk and milk products. Methods for determination of pasteurization

GOST 3623-73: Milk and milk products. Methods for determination of pasteurization

GOST 3624-92: Milk and milk products. Titrimetric methods of acidity determination

GOST 3627-81: Milk products. Methods for determination of sodium chloride

GOST 3628-78: Milk products. Methods for sugar determination

GOST 3714-79: Cured raw cigar tobacco

GOST 4147-74: Reagents. Ferric chloride hexahydrate. Specifications

GOST 4166-76: Reagents. Sodium sulphate. Specifications

GOST 4212-2016: Reagents. Methods for preparation of solutions for colorimetric and nephelometric analysis

GOST 4212-76: Reagents. Methods for preparation of solutions for colorimetric and nephelometric analysis

GOST 4245-72: Drinking water. Method for determination of chloride content

GOST 4288-76: Culinary products and half-finished products of minced meat. Rules of acceptance and test methods

GOST 4338-91: Aviation turbine fuels. Determination of smoke point

GOST 435-77: Reagents. 5-aqueous manganese sulphate (II). Specifications

GOST 444-2016: Flotation sulphur pyrite. Specifications

GOST 444-75: Flotation pyrite. Specifications

GOST 4471-78: Reagents. Chromic (III) nitrate nonahydrate. Specifications

GOST 4472-78: Reagents. Chromic sulphate 6-aqueous. Specifications

GOST 4517-2016: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 4517-87: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 4559-2017: Liquid bakelite. Specifications

GOST 4828-83: Liqueur-vodka products. Acceptance rules and test methods

GOST 490-2006: Lactic acid for use in foodstuffs. Specifications

GOST 4919.2-2016: Reagents and matters of special purity. Methods for preparation of buffer solutions

GOST 4919.2-77: Reagents and matters of special purity. Methods for preparation of buffer solutions

GOST 4974-72: Drinking water. Methods for determination of manganese content

GOST 511-82: Fuel for engines. Motor method for determination of octane number

GOST 5208-2013: Technical normal butyl alcohol. Specifications

GOST 5211-85: Lubricating greases. Method for determination of soap, mineral oil and high-molecular organic acids percentage

GOST 5338-80: Refractory silica plasticized mortars. Specifications

GOST 5363-93: Vodka. Acceptance rules and test methods

GOST 5382-2019: Cements and materials of cement production. Chemical analysis methods

GOST 5382-91: Cements and materials for cement production. Chemical analysis methods

GOST 5457-75: Dissolved acetylene and gaseous acetylene for technical purposes. Specifications

GOST 5472-50: Plant oils. Determination of flavour, colour and transparency

GOST 5477-2015: Vegetable oils. Methods for determination of colour

GOST 5478-2014: Vegetable oils and natural fatty acids. Method for determination of saponification value

GOST 5478-90: Vegetable oils and natural fatty acids. Method for determination of saponification value

GOST 5480-59: Vegetable oils and natural fatty acids. Methods for the determination of soap

GOST 5481-2014: Vegetable oils. Methods for determination of insoluble impurities and sediment

GOST 5481-2022: Vegetable oils. Methods of determination of non-fatty impurities and sludge

GOST 5583-78: Industrial and medical gaseous oxygen

GOST 5670-96: Bread, rolls and buns. Methods for determination of acidity

GOST 5903-89: Confectionery. Methods for determination of sugar

GOST 595-79: Cotton cellulose. Specifications

GOST 5964-93: Ethanol. Acceptance rules and test methods

GOST 596-89: Sodium sulfide technical (sodium sulfide). Technical conditions

GOST 5972-2017: Tooth powders. General specifications

GOST 5985-2022: Petroleum products. Method for determination of acidity and acid number

GOST 6034-2014: Dextrins. Specifications

GOST 6034-74: Dextrins. Specifications

GOST 6038-79: Reagents. D-glucose. Specifications

GOST 6137-2015: Refractory alumosilicate mortars. Specifications

GOST 6137-97: Refractory alumosilicate mortars. Specifications

GOST 6259-75: Reagents. Glycerin. Specifications

GOST 6263-2020: Chemical coking products. Method for determination of total sulfur

GOST 6263-80: Cool chemical products. Method for the determination of total sulphur

GOST 667-73: Battery sulphuric acid. Specifications

GOST 6707-76: Lubricating greases. Method for determination of free alkalies and free organic acids

GOST 6823-2000: Crude natural glycerine. General specifications

GOST 6823-2017: Natural glycerin raw. General technical conditions

GOST 6867-77: Wetting agent NB. Specifications

GOST 6980-76: Accumulator ebonite monoblocks for autocars, autobuses and tractors. Specifications

GOST 6990-75: Sulphonated castor oil. Specifications

GOST 7194-81: Fresh potatoes. Acceptance rules and methods of quality determination

GOST 7482-96: Glycerol acceptance procedures and test methods

GOST 7636-85: Fish, marine mammals, invertebrates and products of their processing. Methods for analysis

GOST 7658-74: Synthetic high-melting ceresin. Specifications

GOST 7698-93: Starch. Acceptance rules and methods of sampling

GOST 7827-74: Solvents of grades P-4, P-4A, P-5, P-5A, P-12 for paint materials. Specifications

GOST 790-89: Solid laundry soap and toilet soap rules of acceptance and test methods

GOST 7995-80: Glass stopcocks. Specifications

GOST 8.234-77: State system for ensuring the uniformity of measurements. Volumetric glass ware. Methods and means of verification

GOST 8.485-2013: State system for ensuring the uniformity of measurements. Analytical gas laboratory chromatographs. The method of verification

GOST 8136-85: Active aluminum oxide

GOST 8226-82: Fuel for engines. Research method for determination of octane number

GOST 8269.1-97: Mauntainous rock road-metal and gravel, industrial waste products for construction works Methods clicmical analysis

GOST 8285-91: Rendered animal fats. Acceptance rules and test methods

GOST 841-76: Reagents. Metaphosphoric acid. Specifications

GOST 844-79: Technical burnt magnesia. Specifications

GOST 84-76: Reagents. Sodium carbonate 10-aqueous. Specification

GOST 857-95: Industrial synthetic hydrochloric acid

GOST 8655-75: Red phosphorus for industrial use. Specifications

GOST 8677-76: Reagents. Calcium oxide. Specifications

GOST 8728-88: Plasticizers. Specifications

GOST 8864-71: Reagents. N,N-sodium diethyldithiocarbamate 3-aqueous. Specifications

GOST 8988-2002: Rapeseed oil. Specifications

GOST 8997-89: Petroleum products. Electrometric method for determination of bromine numbers and unsaturated hydrocarbons

GOST 9.026-74: Unified system of corrosion and ageing protection. Vulcanized rubber. Method of accelerated determination to ozone and thermolightozone resistance

GOST 901-2017: Bakelite lacquers. Specifications

GOST 908-2004: Citric acid monohydrate for use in foodstuffs. Specifications

GOST 9212-77: Fur skins and sheepskin fur coat tanned. Method for determination of chromium oxide content

GOST 923-80: Technical 2-naphthol. Specifications

GOST 9293-74: Gaseous and liquid nitrogen. Specifications

GOST 9298-77: Accumulator ebonite monoblocks for aviation. Specifications

GOST 9385-2013: Technical ethyl benzene. Specifications

GOST 9536-2013: Technical isobutyl alcohol. Specifications

GOST 9656-75: Reagents. Boric acid. Specifications

GOST 9678-79: Raw cured makhorka (kind of shag). Specifications

GOST 9706-75: Rayon dope-dyed yarn produced by bobbin method. Specifications

GOST 9794-2015: Meat products. Methods for the determination of total phosphorus content

GOST 9794-74: Meat products. Methods for the determination of total phosphorus contents

GOST 9805-84: Isopropyl alcohol. Specifications

GOST 9816.0-2014: Tellurium technical. General requirements for methods of analysis

GOST 9816.1-84: Technical tellurium. Method for determination of tellurium

GOST 9816.2-84: Technical tellurium. Methods for determination of selenium

GOST 981-75: Mineral oils. Method for determination of oxidation stability

GOST 9957-2015: Meat and meat products. Methods for determination of sodium chloride

GOST 9957-73: Sausage, pork, mutton and beef products. Methods for determination of sodium chloride

GOST 9970-74: Technical resorcin. Specifications

GOST EN 237-2013: Liquid petroleum products. Determination of low lead concentrations by atomic absorption spectrometry

GOST IEC 60754-1-2015: Tests of materials from cables during combustion. Part 1. Determination of the amount of evolved halogen acid gas

GOST ISO 1241-2016: Essential oils. Method for determining the content of free, bound and common alcohols

GOST ISO 8840-2014: Refractory materials. Determination of bulk density of granular materials (grain density)

GOST ISO/TS 17837-2013: Processed cheese products. Determination of nitrogen content and calculation of total protein. Kjeldahl method.

GOST R 50032-92: Meal from fish marine mammals, crustaceans and invertebrates. Methods for determination of mass components of carbamid and calculation of fresh protein taking into account mass components of carbamid

GOST R 50486-2015: Plastics. Phenolic resins. Determination of hexamethylenetetramine content

GOST R 50490-2015: Plastics. Unsaturated polyester resins. Determination of hydroxyl value

GOST R 50632-93: High-strength hydrogen peroxide. Specifications

GOST R 50672-94: Household chemical products. Method for determination of active oxygen mass fraction

GOST R 50673-94: Household chemical products. Method for determination of sulphur-bearing reductants mass fraction

GOST R 50771-95: Cadmium pigments. General specifications

GOST R 50855-96: Containers for blood and its components. Requirements for chemical and biological safety and methods of testing

GOST R 50929-96: Premixes. Methods for determination of vitamins B complex

GOST R 51013-97: Nickel based fire-resistant, corrosion-resistant, precision alloys. Methods for titanium determination

GOST R 51018-97: Goods of household chemistry. Method for determination of non-ionic surface-active agent

GOST R 51019-97: Goods of household chemistry. Method for determination of alkaline components

GOST R 51022-97: Goods of household chemistry. Methods for determination of anionic surface-active agent

GOST R 51023-97: Goods of household chemistry. Methods for determination of phosphorus containing compounds

GOST R 51063-97: Inert powder. Methods of testing

GOST R 51122-97: Fruit and vegetable juices. Potentiometric method for determination of the formol number

GOST R 51135-2010: Liqueur-vodka products. Acceptance rules and test methods

GOST R 51135-98: Liqueur-vodka products. Acceptance rules and test methods

GOST R 51331-99: Yoghurts. General specifications

GOST R 51410-99: Oilseeds. Determination of acidity of oils

GOST R 51413-99: Milled cereal products. Determination of far acidity

GOST R 51434-99: Fruit and vegetable juices. Method for determination of titratable acidity

GOST R 51436-99: Fruit and vegetable juices. Titrimetric method for determination of total alkalinity of ash

GOST R 51438-99: Fruit and vegetable juices. Kjeldahl method for determination of nitrogen content

GOST R 51439-99: Fruit and vegetable juices. Method for determination of chloride content using potentiometric titration

GOST R 51444-99: Meat and meat products. Potentiometric method determination of chloride content

GOST R 51453-99: Milk fat. Method for determination of peroxide value in anhydrous fat

GOST R 51454-99: Caseins and caseinates. Method of determination of nitrate and nitrite contents

GOST R 51455-99: Yogurts. Potentiometric method for determination of titratable acidity

GOST R 51460-99: Cheese. Method for determination of nitrate and nitrite contents

GOST R 51468-99: Caseins. Method for determination of free acidity

GOST R 51469-99: Caseins and caseinates. Photometric method for determination of lactose content

GOST R 51470-99: Caseins and caseinates. Method for determination of protein content

GOST R 51471-99: Milk fat. Detection method of vegetable fat by gas-liquid chromatography of sterols

GOST R 51575-2000: Food common salt with content of iodine. Methods for determination of iodine and sodium thiosulphate

GOST R 51578-2000: Liquid perfumery products. General specifications

GOST R 51621-2000: The alcohol production and raw material for it producing. Methods for determination of titrating acids

GOST R 51637-2000: Premixes. Methods for the determination of total mass fraction of microelements (manganese, iron, copper, zinc, cobalt)

GOST R 51654-2000: The alcohol production and raw material for it producing. Method of volatile acids determination

GOST R 51655-2000: Alcohol products and raw material for its production. Method for determination of free and total sulphurous acid mass concentration

GOST R 51680-2000: Drinking water. Method for determination of cyanide content

GOST R 51755-2001: Silicate enamels (frits). Methods of analysis

GOST R 51795-2001: Cements. Methods for determination of content of mineral additives

GOST R 51812-2001: Furs and fur products. Harmful substances. Methods of detection and determination of free formaldehyde and water wash-out chromium (VI) and common chromium content

GOST R 52020-2003: Water dispersible paint materials. General specifications

GOST R 52021-2003: Epoxy resins and related materials. Methods for determination of mass percentage of chlorine

GOST R 52021-2015: Epoxy resins and related materials. Methods for determination of chlorine mass fraction

GOST R 52060-2003: Starch syrup. General specifications

GOST R 52061-2003: Rye dried malt. Specifications

GOST R 52100-2003: Spreads and melted blends. General specifications

GOST R 52110-2003: Vegetable oils. Methods for determination of acid value

GOST R 52144-2003: Zinc concentrates. Spectrophotometric method of silicon dioxide content determination

GOST R 52179-2003: Margarines, cooking fats, fats for confectionery, baking and dairy industry. Sampling rules and methods of control

GOST R 52204-2004: Cold-rolled blackplate and tinplate. Specifications

GOST R 52304-2005: Sugar beet molasses. Specifications

GOST R 52342-2005: Decorative cosmetic products on fatty and waxy basis. General specifications

GOST R 52354-2005: Articles from paper of domestic and sanitary purposes. General specifications

GOST R 52407-2005: Drinking water. Methods of hardness determination

GOST R 52472-2005: Vodkas and special vodkas. Acceptance rules and test methods

GOST R 52473-2005: Ethanol from food raw material. Acceptance rules and test methods

GOST R 52483-2005: Hygienic pads for women. General specifications

GOST R 52599-2006: Precious metals and their alloys. General requirements for methods of analysis

GOST R 52672-2006: Hydrolysates of starch. Specifications

GOST R 52676-2006: Vegetable oils. Methods for determination of phosphorated substances

GOST R 52688-2006: Enzyme milk-clotting of animal origin dry. Specifications

GOST R 52823-2007: Food additives. Sodium phosphates E339. General specifications

GOST R 52824-2007: Food additives. Sodium and potassium triphosphates E451. Specifications

GOST R 52934-2008: Grain starch-containing raw material for production of ethanol. Methods for determination of fermented carbohydrates mass fraction

GOST R 52963-2008: Water. Methods for determination of alkalinity, and mass concentration of carbonates and hydrocarbonates

GOST R 52964-2008: Drinking water. Methods for determination of sulphate content

GOST R 52998-2008: Copper concentrate. Specifications

GOST R 53013-2008: Dressed fur and sheepskins. Methods of determining the chromium oxide (III) mass fraction

GOST R 53014-2008: Dressed fur and sheepskins. Methods of determining the aluminium mass fraction

GOST R 53024-2008: Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)

GOST R 53039-2008: Food additives. Food potassium lactate E326. Specifications

GOST R 53040-2008: Food additives. Anhydrous citric acid E330. Specifications

GOST R 53069-2008: Food additives. Potassium phosphates E340. General specifications

GOST R 53083-2008: Food additives. Sodium polyphosphate E452(i). Specifications

GOST R 53119-2008: Food additives. Sodium lactate E325. Specifications

GOST R 53408-2009: Bee bread. Specifications

GOST R 53416-2009: Glass containers for medicines. General specifications

GOST R 53511-2009: Wheat gluten. General specifications

GOST R 53595-2009: Mayonnaises and mayonnaise sauces. Sampling rules and test methods

GOST R 53657-2009: Iron ores, concentrates, agglomerates and pellets. Method for determination of divalent iron calculated as ferrous oxide

GOST R 53659-2009: Iron ores, concentrates, agglomerates and pellets. Atomic absorption method for determination of total manganese calculated as protoxide

GOST R 53667-2009: Casein. Specifications

GOST R 53751-2009: Milk, milk products and infant milk products. Method for determination of iodine

GOST R 53789-2010: Unconcentrated nitric acid. Specifications

GOST R 53859-2010: Refractory alumosilicate mortars. Specifications

GOST R 53877-2010: Honey. Method determination of pH and free acidity

GOST R 53883-2010: Honey. Method for determination of sugars

GOST R 53943-2010: Food additives. Calcium lactate Е327. Specifications

GOST R 53945-2010: Food additives. Calcium phosphates E341. General specifications

GOST R 53949-2010: Technical potassic saltpeter. Specifications

GOST R 53951-2010: Мilk and milk-containing products. Determination of mass part of protein by Kjeldahl method

GOST R 53954-2010: Wine production. Identification. Method of determining the mass concentration of ash and ash alkalinity

GOST R 53968-2010: Food additives. Potassium acetate Е261(i). Specifications

GOST R 53970-2010: Food additives. Lecithines E322. General specifications

GOST R 54045-2010: Cheese and processed cheese products. Determination of chloride content. Potentiometric titration method

GOST R 54074-2010: Dried skimmed milk. Methods of checking fitness for cheese making

GOST R 54346-2011: Meat and meat products. Method for determination of peroxide number

GOST R 54351-2011: Food common salt. Determination of chloric-ion mass fraction by mercury metric method

GOST R 54352-2011: Food common salt. Determination of a mass fraction of magnesium-ion and calcium-ion by complexonometric method

GOST R 54386-2011: Honey. Methods for determination of sucrose activity, of diastase activity, of insoluble matter

GOST R 54537-2011: Food additives. Calcium acetate Е263. Specifications

GOST R 54538-2011: Food additives. Tricalcium citrate E333(iii). Specifications

GOST R 54550-2011: Synthetic rubbers. Determination of the mass fraction of extractables

GOST R 54562-2011: Chlorinated lime. Specifications

GOST R 54572-2011: Food additives. Potassium citrates E332. General specifications

GOST R 54607.3-2014: Public catering services. Methods of laboratory quality control of products catering. Part 3. Methods of control of manufacturing processes of products of public catering

GOST R 54607.6-2015: Public catering services. Methods of laboratory quality control of products catering. Part 6. Methods for determination of sugar

GOST R 54607.7-2016: Public catering services. Methods of laboratory quality control of products catering. Part 7. Determination of protein by the Kjeldahl method

GOST R 54626-2011: Food additives. Sodium acetates Е262. General specifications

GOST R 54650-2011: Soils. Determination of mobile phosphorus and potassium compounds by Kirsanov method modified by CINAО

GOST R 54653-2011: Organic fertilizers. Methods of microbiological analysis

GOST R 54662-2011: Cheeses and processed cheeses. Determination of protein mass fraction by the Kjeldahl method

GOST R 54664-2011: Lactose. Specifications

GOST R 54667-2011: Milk and milk products. Methods for determination of sugars mass fraction

GOST R 54669-2011: Milk and milk products. Methods for determination of acidity

GOST R 54756-2011: Milk and milk products. Method for determination of mass portion of whey protein with Kjeldahl method

GOST R 54759-2011: Milk products. Methods for determination of starch mass fraction

GOST R 54919-2012: Concentrates lead. Methods for the determination of gold and silver

GOST R 54920-2012: Zink concentrates. Atomic absorption method for determination of copper, lead, cadmium, cobalt, iron, potassium, sodium, gold, silver, indium, calcium and magnesium

GOST R 54921-2012: Zink concentrates. Atomic emission spectroscopy with inductively coupled plasma. Determination of copper, lead, cadmium, iron, aluminium, cobalt, antimony, manganese, arsenic and indium

GOST R 54950-2012: Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method

GOST R 54979-2012: Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives

GOST R 54980-2012: Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives

GOST R 54981-2012: Food additives. Sodium propionate Е281. Specifications

GOST R 55053-2012: Food additives. Potassium carbonate Е501. General specifications

GOST R 55054-2012: Food additives. Pyrophosphates E450. General specifications

GOST R 55063-2012: Kinds of cheese and processed cheese. The rules of tests acceptance, sampling and control methods

GOST R 55064-2012: Sodium hydroxide for industrial use. Specifications

GOST R 55066-2012: Butadiene-1,3. Specifications

GOST R 55067-2012: Magnesium chloride. Specifications

GOST R 55228-2012: Food additives. Method of the mass determining of citric acid and concomitant acids in production of citric acid

GOST R 55246-2012: Milk and milk products. Determination of non-protein nitrogen content by Kjeldahl method

GOST R 55298-2012: Enzyme preparations. Methods for the determination of pectolytic activity

GOST R 55314-2012: Royal jelly. Method for determination of decenoiс acids

GOST R 55316-2012: Malt maltose syrup. Specifications

GOST R 55331-2012: Milk and milk products. Titrimetric method of calcium content determination

GOST R 55361-2012: Milk fat, butter and butter paste made from cow milk. The rules of tests acceptance, sampling and control methods

GOST R 55479-2013: Meat and meat products. Method for determination of amino-ammonia nitrogen

GOST R 55480-2013: Meat and meat products. Method for determination of acid value

GOST R 55573-2013: Meat and meat products. Determination by calcium atomic absorption and titrimetric methods

GOST R 55580-2013: Food additives. Ammonium carbonate E503. General specifications

GOST R 55581-2013: Food additives. Potassium propionate Е283. Specifications

GOST R 55582-2013: Food additives. Calcium propionate E282. Specifications

GOST R 55583-2013: Food additives. Potassium sorbate E202. Specifications

GOST R 55624-2013: Desserts fruit, vegetable and fruit-and-vegetable frozen whipped. Specifications

GOST R 55625-2013: Sweet edible ice. Specifications

GOST R 55626-2013: Desserts sherbets whipped frozen. Specifications

GOST R 55683-2013: Drinking water. Method for the determination of total chlorine in situ

GOST R 55684-2013: Drinking water. Methods for the determination of permanganate index

GOST R 55685-2013: Blister copper. Methods of analysis

GOST R 55970-2014: Iodized food additives. General specifications

GOST R 55973-2014: Food additives. Calcium chloride. Technical requirements

GOST R 55982-2014: Acid acetic for the food industry. Specifications

GOST R 56178-2014: Modifiers of organic-mineral origin of MB type for concretes, mortars and dry mixes. Specifications

GOST R 56249-2014: Technical gas sulphur. Specifications

GOST R 56250-2014: Glassfiber. Silicafiber. Methods for determination of chemical composition

GOST R 56593-2015: Mineral admixtures for concretes and mortars. Test methods

GOST R 56668-2015: Homogenate brood drone. Technical conditions

GOST R 56752-2015: Resins and epoxy compounds. Methods for determination of epoxy groups mass fraction and epoxy equivalent

GOST R 56856-2016: Copper and complex ores, and products of their processing. Methods of measurement of copper weight fraction

GOST R 56858-2016: Copper and complex ores and products of their processing. Methods of zinc weight fraction measurement

GOST R 56859-2016: Copper and complex ores, and products of their processing. Methods of measurement of gold and silver weight fraction

GOST R 56991-2016: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Method for the determination of hydrogen peroxide

GOST R 56995-2016: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Method for the determination of peracetic acid in the presence of hydrogen peroxide

GOST R 57001-2016: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Method for the determination of chlorine content

GOST R 57221-2016: Nutrient yeast. Test methods

GOST R 57243-2016: Furfuryl alcohol. Specifications

GOST R 57250-2016: Tetrahydrofurfuril alcohol. Specifications

GOST R 57251-2016: Technical ethyl alcohol. Acceptance rules and methods of analysis

GOST R 57474-2017: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Methods for determination of quaternary ammonium compounds

GOST R 57531-2017: Dusts of nonferrous metallurgy enterprises. Method of lead mass content measuring

GOST R 57532-2017: Dusts of non-ferrous metallurgy enterprises. Methods of zinc mass content measuring

GOST R 57533-2017: Dusts of non-ferrous metallurgy enterprises. Methods of copper mass content measuring

GOST R 57568-2017: Sodiumhypochlorite аqueous solution. Specifications

GOST R 57672-2017: Dusts of non-ferrous metallurgy enterprises. Methods of iron mass content measuring

GOST R 57964-2017: Hollow glass microspheres. Method for determination of moisture and coupling agent content

GOST R 57966-2017: Fiberglass. Method for determination of zirconium content

GOST R 58014-2017: Silica fibre. Methods for determination of mass fraction of sizing agent and amine-containing coupling agent

GOST R 58220-2018: Non-enriched nepheline ores. Specifications

GOST R 58466-2019: Ores copper-iron-vanadium and iron-vanadium commodity unenriched. Technical specifications

GOST R 58580-2019: Polyoxychloride aluminum. Technical specifications

GOST R 58594-2019: The soil. Method for determining metabolic acidity

GOST R 58605-2019: Mines apatite-nepheline mined. Technical specifications

GOST R 58663-2019: Agricultural products, raw materials and food with improved environmental performance. Mineral fertilizer. Methods for the determination of lead, cadmium, arsenic, nickel, mercury, chromium (VI), copper, zinc and biuret

GOST R 58797-2020: Drinking water, packaged in containers. Determination of mass concentration of dissolved oxygen. Measurement procedure

GOST R 58820-2020: Phosphogypsum for agriculture. Specifications

GOST R 702.1.001-2020: Russian quality system. Non-alcoholic carbonated drinks based on vegetable raw materials. Consumer testing

GOST R 70238-2022: Milk and milk products. Method for identification of the composition of the fat phase and determination of the mass fraction of milk fat

GOST R 70283-2022: Environmental Protection. Surface and ground waters. General requirements for methods of determining petroleum products in natural waters and wastewater

GOST R 70550-2022: Carbonaceous xylenols technical. Specifications

GOST R 8.600-2003: State system for ensuring the uniformity of measurements. Procedures of measurement of mass fraction of the parent substance of reagents and super pure substances by titrimetric methods. General requirements

GOST R 8.729-2010: State system for ensuring the uniformity of measurements. Analytical gas laboratory chromatographs. Verification procedure

GOST R 8.789-2012: State system for ensuring the uniformity of measurements. The bomb calorimeters. The method of the verification

GOST R 8.816-2013: State system for ensuring the uniformity of measurements. Natural gas. Volumetric heat (energy) of combustion. Method for measurement using the bomb calorimeter

GOST R EN 237-2008: Liquid petroleum products. Determination of low lead concentrations by atomic absorption spectrometry

GOST R ISO 10153-2011: Steel. Determination of boron content. Curcumin spectrophotometric method

GOST R ISO 10280-2010: Steel and iron. Determination of titanium content. Diantipyrylmethane spectrophotometric method

GOST R ISO 13759-2010: Petroleum products. Determination of alkyl nitrate in diesel fuels by spectrometric method

GOST R ISO 13898-1-2006: Steel and iron. Inductively coupled plasma atomic emission spectrometric method for determination of nickel, copper and cobalt contents. Part 1. General requirements

GOST R ISO 22033-2014: Nickel alloys. Determination of niobium. Inductively coupled plasma/atomic emission spectrometric method

GOST R ISO 22725-2014: Nickel alloys. Determination of tantalum. Inductively coupled plasma atomic emission spectrometric method

GOST R ISO 6351-2015: Nickel. Determination of silver, bismuth, cadmium, cobalt, copper, iron, manganese, lead, and zinc contents. Flame atomic absorption spectrometric method

GOST R ISO 7523-2016: Nickel. Determination of silver, arsenic, bismuth, cadmium, lead, antimony, selenium, tin, tellurium and thallium contents. Electrothermal atomic absorption spectrometric method

GOST R ISO 7530-1-2016: Nickel alloys. Flame atomic absorption spectrometric analysis. Part 1. General requirements and sample dissolution

GOST R ISO 8658-2017: Carbonaceous materials for use in the production of aluminium. Green and calcined coke. Determination of trace elements by flame atomic absorption spectroscopy

M 15-2010: Recommendation. General requirements for quantitative chemical analysis

M 15-2019: Recommendation. General requirements for analysis methods

Manual: Manual for impulse and low consumption fire extinguishing systems

MI 2096-2009: Recommendation. State system for ensuring uniformity of measurements. Combustion calorimeters with a bomb (liquid). Method of verification

MI 2334-2002: State system for ensuring uniformity of measurements. Certified mixtures. General development requirements

MI 2586-2000: Recommendation. State system for ensuring uniformity of measurements. Peroxide, acid and iodine number of fat in pastries. Measurement Techniques

MI 2630-2000: State system for ensuring uniformity of measurements. Metrology. Physical quantities and their units

MI 2980-2006: State system of measuring uniformity provision. Sewage pollution analyzer 'Stok-101'. Verification method

MI PrV-2015/1: Industrial emissions of pollutants into the atmosphere. Method for measuring the mass concentration of sulfur dioxide in gases organized by IZA (photometric method)

MU 08-47/225: Industrial water of thermal power plants. Photometric method for determining the mass concentration of hydrazine

MU 08-47/262: Underground water. Methods for measuring the mass concentration of carbonate-, bicarbonate ions and free carbonic acid using titrimetric and potentiometric methods

MUK 4.1.018-11: Methods for measuring the mass concentration of dimethylamine in the air of the working area by the photometric method

MUK 4.1.1269-03: Measurement of the mass concentration of hydrogen sulfide by the fluorimetric method in the air of the working area and the atmospheric air of populated areas

MUK 4.1.1298-03: Gas chromatographic measurement of mass concentrations of benzene, isopropyl benzene, propan-2-one (acetone) and ethyl benzene in the air of the working area

MUK 4.1.1299-03: Gas chromatographic measurement of mass concentrations of acetaldehyde, oxirane (ethylene oxide) and 1, 2-epoxypropane (propylene oxide) in the air of the working area

MUK 4.1.1300-03: Gas chromatographic measurement of mass concentrations of methanol, n-butanol and p-xylene in the air of the working area

MUK 4.1.1301-03: Gas chromatographic measurement of mass concentrations of butan-2-one (methyl ethyl ketone) and 2-methylpropan-2-ol (tert-butanol) in the air of the working area

MUK 4.1.1302-03: Gas chromatographic measurement of mass concentrations of heptane, carbon tetrachloride (carbon tetrachloride) and toluene in the air of the working area

MUK 4.1.1306-03: Gas chromatography measurement of mass concentrations of hydrocarbons: methane, ethane, ethylene, propane, propylene, n-butane, alpha-butylene, isopentane in the air of the working area

MUK 4.1.1307-03: Gas chromatographic measurement of mass concentrations of ethyl acetate (ethyl acetate), ethenyl acetate (vinyl acetate) and ethanol in the air of the working area

MUK 4.1.1309-03: Gas chromatographic measurement of the mass concentrations of ethane-1, 2-diol (monoethylene glycol) in the air of the working area

MUK 4.1.1342-03: Measurement of the mass concentration of hydrofluoride (hydrogen fluoride) in the air of the working area by the photometric method

MUK 4.1.1591-03: Guidelines for the spectrophotometric measurement of concentrations of 3-diethylamino-propyl-amine-1 (diethylaminopropylamine) in the air of the working area

MUK 4.1.1717-03: Photometric measurement of mass concentrations of selenium hexafluoride in the air of the working area

MUK 4.1.2469-09: Control methods. Chemical factors. Measuring mass concentrations of formaldehyde in the working area by the photometric method

MUK 4.1.2471-09: Measurement of mass concentrations of sulfur dioxide (sulfur dioxide) in the air of the working area by reaction with fuchsino formaldehyde reagent by photometry

MUK 4.1.2474-09: Measurement of mass concentrations of dihydrosulfide (hydrogen sulfide) in the air of the working area by the reaction with paraphenylenediamine with hydrochloric acid photometry

MUK 4.1.2971-12: Determination of melamine in the water of water bodies of drinking and household water using high performance liquid chromatography

MUK 4.1.556-96: Sanitary and chemical control in the production of polyurethane foams

MUK 4.1.699-98: Guidelines for the determination of iodine in food salt, iodized potassium iodate (KIO3)

MUK 4.2.577-96: Methods of microbiological control of products for children, clinical nutrition and their components

MVI 60-09: Methodology for measuring the anticorrosion characteristics of samples of mineral and flame-retardant (type OMTI) turbine oils

MVI 61-09: Methodology for measuring deaeration time in samples of mineral and fire-resistant (type OMTI) turbine oils

MVI 62-09: Methodology for measuring the mass fraction of sludge in samples of mineral energy oils

MVI 63-09: Method for measuring acid number in samples of fire-resistant turbine oils of OMTI type (OMTI)

MVI 64-09: Method for measuring the mass fraction (mg KOH / g) of water-soluble acids in samples of fire-resistant turbine oils of the OMTI (OMTI) type

MVI 77-09: Methodology for measuring the mass fraction of dissolved sludge in samples of fire-resistant turbine oils of the OMTI type (OMTI)

MVI.MN 2667-2007: Determination of the content of tannins in cognacs and cognac spirits. Measurement procedure

ND 1.2-2008: Quantitative chemical analysis of water. Methods of measuring the value of chemical oxygen consumption (COD) in samples of waste, natural, drinking and industrial waters by the bichromate method

NDP 40.4.136-2016: Quality control of reagents for water treatment. Method for determination of aluminum oxide content in aluminum polyoxychloride by titrimetric method

NDP 40.4.139-2016: Quality control of reagents for water treatment. The method for determining the basicity of aluminum polyoxychloride titrimetric method

NDP 40.4.140-2016: Quality control of reagents for water treatment. Method for determination of chloride content in aluminum polyoxychloride by titrimetric method

ODM 218.3.045-2015: Recommendations on the construction of seamless sprayed bridge waterproofing from composite materials on reinforced concrete and steel orthotropic slabs of span structures of bridge structures, as well as on other building structures made of steel and rei

OST 10 256-2000: The soil. Methodology for measuring concentrations of mobile mineral forms of phosphorus and potassium according to the TsINAO technology in carbon ammonium extraction from soils according to Machigin

OST 34-70-953.17-90: Water of industrial thermal electric power stations. Method for determination of nitrites.

OST 34-70-953.28-00: Water of industrial thermal electric power stations. Method for determination of stability.

PND F 13.1.33-2002: Quantitative chemical analysis of atmospheric air and air emissions. Methods of measuring the mass concentration of ammonia in industrial emissions into the atmosphere by the photometric method

PND F 13.1.41-2003: Quantitative chemical analysis of atmospheric air and air emissions. Methods of measuring the mass concentration of formaldehyde in samples of industrial emissions into the atmosphere by the photometric method with acetylacetone

PND F 13.1.52-06: Quantitative chemical analysis of atmospheric air and air emissions. Methods of measuring the mass concentration of caustic alkali and carbonate aerosol (total) in gas emissions by the titrimetric method

PND F 13.1.57-07: Methods for measuring mass concentrations of vapor and volatile mercury compounds in atmospheric sources by the photometric method

PND F 13.1.58-07: Method for measuring the mass concentration of chlorine in the sources of atmospheric pollution by the titrimetric method. M-03-01

PND F 13.1.5-97: Measurement technique for measuring carbon monoxide concentrations from sources of fossil fuel combustion using gas chromatography

PND F 14.1:2.100-97: Quantitative chemical analysis of water. Methods for measuring the chemical oxygen consumption in samples of natural and treated wastewater by the titrimetric method

PND F 14.1:2.101-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of dissolved oxygen in samples of natural and treated wastewater by iodometric method

PND F 14.1:2.107-97: Quantitative chemical analysis of water. Methods for measuring mass concentrations of sulfates in samples of natural and treated wastewater by titration with a barium salt in the presence of ortanyl K

PND F 14.1:2.108-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of sulfates in samples of natural and treated wastewater by titration with lead salt in the presence of dithizone

PND F 14.1:2.109-97: Quantitative chemical analysis of water. Methods for measuring the mass concentrations of hydrogen sulfide and sulfides in samples of natural and treated wastewater by photometric method with N, N-dimethyl-p-phenylenediamine

PND F 14.1:2.111-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chloride ions in samples of natural and treated wastewater by the mercurimetric method

PND F 14.1:2.206-04: Quantitative chemical analysis of water. Methods for measuring the mass concentration of total nitrogen in natural and waste waters by the titrimetric method

PND F 14.1:2.242-07: Quantitative chemical analysis of water. Methods for measuring free and total alkalinity in natural and waste waters using potentiometric titration

PND F 14.1:2.245-07: Quantitative chemical analysis of water. Methods for measuring free and total alkalinity in natural and waste waters using the titrimetric method

PND F 14.1:2.52-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chromium ions in natural and waste waters by the photometric method with diphenylcarbazide

PND F 14.1:2.53-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cyanides in natural and waste waters by the photometric method with pyridine-benzidine

PND F 14.1:2.54-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of lead in natural and treated wastewater by the photometric method with dithizone

PND F 14.1:2.55-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of tin in natural and waste waters by the photometric method with phenylfluorone

PND F 14.1:2.56-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cyanides in natural and waste waters by the photometric method with pyridine and barbituric acid

PND F 14.1:2.95-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of calcium in samples of natural and treated wastewater by the titrimetric method

PND F 14.1:2.96-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chlorides in samples of natural and treated wastewater using the argentometric method

PND F 14.1:2.97-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of formaldehyde in samples of natural and treated wastewater by the photometric method with acetylacetone

PND F 14.1:2.98-97: Quantitative chemical analysis of water. Methods for the measurement of stiffness in samples of natural and treated wastewater by the titrimetric method

PND F 14.1:2:3.100-97: Quantitative chemical analysis of water. Methods of measurement of chemical oxygen consumption in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3.101-97: Quantitative chemical analysis of water. Methodology for measuring the mass concentration of dissolved oxygen in samples of natural and treated wastewater by the iodometric method

PND F 14.1:2:3.108-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of sulfates in samples of natural and waste waters by the titrimetric method with lead nitrate

PND F 14.1:2:3.95-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of calcium in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3.96-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chlorides in samples of natural and waste waters using the argentometric method

PND F 14.1:2:3.98-97: Quantitative chemical analysis of water. Methods of measurement of total hardness in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3.99-97: Quantitative chemical analysis of water. Method for measuring the mass concentration of bicarbonates in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3:4.111-97: Quantitative chemical analysis of waters. Methods for measuring the mass concentration of chloride ions in samples of drinking, natural (surface and underground) and waste water by the mercurimetric method (Edition 2020)

PND F 14.1:2:3:4.123-97: Quantitative chemical analysis of water. Methods for measuring biochemical oxygen demand after n-days of incubation (BOD complete) in surface fresh, underground (groundwater), drinking, waste and treated wastewater

PND F 14.1:2:3:4.242-2007: Quantitative chemical analysis of water. Measurement of free and total alkalinity in drinking, surface, groundwater and wastewater by potentiometric titration

PND F 14.1:2:3:4.245-2007: Quantitative chemical analysis of water. Measurement of free and total alkalinity in drinking, surface, groundwater and wastewater by the titrimetric method

PND F 14.1:2:4.111-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of chloride ions in drinking, surface and waste waters by the mercury method

PND F 14.1:2:4.113-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of active chlorine in drinking, surface and wastewater by the titrimetric method

PND F 14.1:2:4.153-99: Quantitative chemical analysis of water. Methods of measuring the mass concentration of trilon B in drinking, natural and waste waters by the titrimetric method

PND F 14.1:2:4.154-99: Quantitative chemical analysis of water. The method of measurement of permanganate oxidation in drinking, natural and wastewater samples by the titrimetric method

PND F 14.1:2:4.163-2000: Quantitative chemical analysis of water. Methods for measuring mass concentrations of sulfites and thiosulfates in drinking natural and waste waters using the titrimetric method

PND F 14.1:2:4.178-02: Quantitative chemical analysis of water. Methods for measuring the mass concentration of sulfides, hydrosulfides and hydrogen sulfide in drinking, natural and waste water samples by the photometric method

PND F 14.1:2:4.210-05: Quantitative chemical analysis of water. Methods of measurement of chemical oxygen consumption (COD) in samples of drinking, natural and waste water photometric method

PND F 14.1:2:4.262-10: Quantitative chemical analysis of water. Methods of measuring the mass concentration of ammonium ions in drinking, surface (including sea) and wastewater photometric method with Nessler's reagent

PND F 14.1:2:4.277-2013: Measurement method of mass concentration of organic nitrogen by the Kjeldahl method in drinking, natural and waste waters

PND F 14.2.99-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of bicarbonates in samples of natural waters by the titrimetric method

PND F 16.1:2.2:3.13-98: Quantitative chemical analysis of soil. Methods for measuring the mass fraction (gross content) of selenium in solid bulk materials by the fluorimetric method with 2,3-diaminonaphthalene

PND F 16.1:2.2:3.14-98: Quantitative chemical analysis of soil. Methods for measuring the mass fraction (gross content) of arsenic in solid bulk materials by the photometric method using molybdenum blue after extraction separation in the form of an iodide complex

PND F 16.1:2.2:3.16-98: Quantitative chemical analysis of soil. Methods for measuring the mass fraction (gross content) of arsenic in solid bulk materials by photometric and titrimetric methods, with its release by sodium hypophosphite

PND F 16.1:2:2.2:3.51-08: Quantitative chemical analysis of soil. Methods for measuring the mass fraction of nitrite nitrogen in soils, soils, sediments, silts, production waste and consumption by the photometric method with Griess reagent

PND F 16.1:2:2.2:3.67-10: Quantitative chemical analysis of soil. Methods of measuring the mass fraction of nitrate nitrogen in samples of soil, soil, sediment, silt, production and consumption waste by the photometric method with salicylic acid

PND F 16.1:2:2.3.82-2013: Method for determination of total nitrogen by the Kjeldahl method in sewage sludge, organic fertilizers, greenhouse soils and soils

PNST 189-2017: Nanomaterials. Nanostructured organophillic and hydrophilic clays. Technical requirements and methods of testing

PNST 305-2018: Rolling stock working on liquefied natural gas. Methods for taking samples and analyzing the content of oils and impurities in the used liquefied natural gas

PNST 66-2015: Nanomodified antibacterial acrylic paint. Specifications

PR 50.1.005-94: Rules for the application of the interstate standard GOST 4828-83 "Distillery products. Acceptance rules and test methods" in the Russian Federation

R 4.1.1672-03: Guidance on methods for controlling the quality and safety of dietary supplements

R 52.24.701-2008: Recommendations. Method of assessment of the partial buffer and partial instantaneous buffer capacity of water bodies for acidification

RD 153-34.0-43.210-00: Turbine, Petroleum-Based, and Fireresistant Oils. Method for the Determination of Air Content of Oil by Volume

RD 153-34.1-10.412-00: Specified Quantity Allowances for Reagent and Laboratory Vessels for Chemical Monitoring at Thermal Power Stations

RD 153-34.1-37.313-00: Method for Thermal Chemistry Tests of Stationary Natural-Circulation Steam Boilers

RD 153-34.1-43.106-2001: Model Guidelines for Acceptance, Storage, and Use of Fireresistant Turbine Oils Type OMTI

RD 153-34.1-44.222-2001: Solid mineral fuel. The method of sampling gaseous emissions of power plants during the combustion of solid fuels to determine the concentration of mercury vapor. Methods for measuring the mass concentration of mercury using flameless atomic absorption

RD 153-34.2-21.544-2002: Guidelines for the chemical control of corrosion processes in water filtration through concrete and reinforced concrete hydraulic structures

RD 34.37.305-97(1-16): Collection of methods for chemical analysis of washing solutions for chemical cleaning of heat power equipment

RD 34.37.509: Method for determining carbon dioxide in ammonia solutions

RD 34.37.523.10-88: Industrial water of thermal power plants. Methods for determination of water oxidability

RD 34.37.523.11-90: Process Waters Thermal Power Stations. Methods for the Determination of Aluminum: In the Book. Process Waters of Thermal Power Stations. Methods for the Determination of Aluminum and Ammoniacal Nitrogen

RD 34.37.523.8-88: Industrial water of thermal power plants. Methods for determination of hardness

RD 34.37.523.9-88: Industrial water of thermal power plants. Methods for determination of phosphates

RD 34.44.216-96: Petroleum Fuel for Gas Turbine Installations. Determination of Vanadium by Atomic Absorption Spectrophotometry (Direct Method)

RD 52.04.794-2014: Mass concentration of sulfur dioxide in air samples. Measurement technique photometric formaldehyde parasaniline method

RD 52.04.796-2014: Mass concentration of carbon disulfide in air samples. Photometric Measurement Technique

RD 52.04.797-2014: Mass concentration of hydrogen fluoride in samples of atmospheric air. Photometric Measurement Technique Using Xylenol Orange

RD 52.04.798-2014: Mass concentration of chlorine in air samples. Photometric measurement technique for reducing the color of the solution of methyl orange

RD 52.04.799-2014: Mass concentration of phenol in samples of atmospheric air. Photometric measurement technique using 4-aminoantipyrine

RD 52.04.822-2015: Mass concentration of sulfur dioxide in air samples. Photometric measurement method using tetrachloromercine and pararosaniline

RD 52.04.824-2015: Mass concentration of formaldehyde in the samples of atmospheric air. Procedure of measurement by photometric method with phenylhydrazine

RD 52.04.825-2015: Mass concentration of chlorine in air samples. Photometric measurement method with N, N-dimethyl-n-phenylenediamine dihydrochloride

RD 52.10.736-2010: Volumetric concentration of dissolved oxygen in marine waters. Measurement method iodometric method

RD 52.10.737-2010: Volumetric concentration of dissolved oxygen in sea water in the presence of hydrogen sulfide. Measurement method iodometric method

RD 52.10.742-2010: Bulk concentration of hydrogen sulphide in seawater. Iodometric method measurement technique.

RD 52.10.742-2018: Volumetric concentration of hydrogen sulfide in sea water. Measurement procedure by iodometric method

RD 52.10.743-2010: Total alkalinity of sea water. Measurement method titrimetric method

RD 52.10.772-2013: Mass concentration of ammonium nitrogen in sea waters. Measurement technique by the photometric method in the form of indophenol blue

RD 52.10.806-2013: Mass concentration of chlorides in samples of desalinated sea waters. Measurement technique using argentometric method

RD 52.24.364-2007: Mass concentration of total nitrogen in waters. The method of measurement using the photometric method after oxidation with potassium persulfate

RD 52.24.380-2017: Mass concentration of nitrate nitrogen in waters. Measurement technique by photometric method with Griess reagent after reduction in cadmium reducer

RD 52.24.383-2005: Mass concentration of ammonia and ammonium ions in waters. The method of measurement by the photometric method in the form of indophenol blue

RD 52.24.383-2018: Mass concentration of ammonia nitrogen in water. Measurement procedure by the photometric method in the form of indophenol blue

RD 52.24.394-2012: Mass concentration of ammonium nitrogen in waters. Measurement technique by potentiometric method with ion-selective electrodes

RD 52.24.395-2007: Water hardness. Methods of measuring by titrimetric method with Trilon B

RD 52.24.395-2017: Hardness of water. Measurement procedure by the titrimetric method with trilon B

RD 52.24.401-2006: Mass concentration of sulfates in waters. The method of measurement using titrimetric method with lead nitrate

RD 52.24.401-2018: Mass concentration of sulfates in water. Measurement procedure with lead nitrate titrimetric method

RD 52.24.402-2005: Mass concentration of chlorides in waters. Measurement Technique by Mercurimetric Method

RD 52.24.402-2011: Mass concentration of chlorides in waters. Measurement Technique by Mercurimetric Method

RD 52.24.403-2007: Mass concentration of calcium in waters. The method of measurement using titrimetric method with trilon B

RD 52.24.406-2006: Mass concentration of sulfates in waters. Methods for measuring titrimetric method with barium chloride

RD 52.24.406-2018: Mass concentration of sulfates in water. Measurement procedure by titrimetric method with barium chloride

RD 52.24.407-2006: Mass concentration of chlorides in waters. Measurement procedure by argentometric method.

RD 52.24.407-2017: Mass concentration of chlorides in water. Method of measurement by argentometric method

RD 52.24.419-2005: Mass concentration of dissolved oxygen in waters. Measurement method by iodometric method.

RD 52.24.419-2019: Mass concentration of dissolved oxygen in water. Methodology for measuring by iodometric method

RD 52.24.420-2006: Biochemical oxygen demand in waters. Measurement method using the bottle method

RD 52.24.420-2019: Biochemical oxygen consumption in waters. Measurement procedure by titrimetric and amperometric methods

RD 52.24.421-2007: Chemical oxygen consumption in waters. Titrimetric Measurement Technique

RD 52.24.421-2012: Chemical oxygen consumption in waters. Measurement method titrimetric method

RD 52.24.450-2010: Mass concentration of hydrogen sulfide and sulfides in waters. Methods of measurement using photometric method with N, N-dimethyl-n-phenylenediamine

RD 52.24.450-95: Methodical guidelines. Measuring method of concentration by mass of hydrogen sulfide and sulfides in water by photometric method with N,N-dimethyl-n- phenylenediamine

RD 52.24.481-2007: Mass concentration of total nitrogen in waters. Methods of measurement by UV spectrophotometric method after oxidation with potassium persulfate

RD 52.24.486-2009: Mass concentration of ammonia and ammonium ions in waters. The method of measurement using the photometric method with Nessler's reagent

RD 52.24.492-2006: Mass concentration of formaldehyde in water. Measurement technique using photometric method with acetylacetone.

RD 52.24.493-2006: Mass concentration of hydrocarbons and alkalinity of surface water of land and treated wastewater. Titrimetric Measurement Technique

RD 52.24.493-2020: Mass concentration of hydrocarbons and alkalinity of natural waters. Measurement procedure by titrimetric method

RD 52.24.497-2005: The color of the surface land waters. Methods for making measurements by photometric and visual methods

RD 52.24.505-2010: Mass fraction of oil components in bottom sediments. The method of measurement with the identification of their composition and origin of IR-photometric, luminescent and gas chromatographic methods

RD 52.24.515-2005: Mass concentration of carbon dioxide in the surface land waters. The method of measurement using titrimetric and calculation methods

RD 52.24.515-2019: Mass concentration of carbon dioxide in water. Measurement procedure by titrimetric and calculation methods

RD 52.24.519-2011: Mass concentration of cyanides and thiocyanates in waters. Methods of measurement by photometric method with barbituric (thiobarbituric) acid

RD 52.24.520-2011: Mass concentration of cyanides in waters. Methods for making measurements by the photometric method with nicotinamide

RD 52.24.524-2009: Mass concentration of carbonates in waters. Titrimetric Measurement Technique

RD 52.24.525-2011: Mass fraction of sulfide sulfur in bottom sediments. The method of measurement using photometric method with N, N-dimethyl-n-phenylenediamine. Hydrochemical Institute (GHI)

RD 52.24.530-2016: Mass concentration of ammonia nitrogen in water. Procedure of measurement by photometric method in the form of derivatives of indophenol with salicylate

RD 52.24.531-2016: Chemical oxygen consumption in water. Procedure of measurements by titration method with sample mineralization in a thermal reactor

ST RK 1496-2006: Sewage water. Determination of chlorides weight concentration with argentometric method

ST RK 1498-2006: Water quality. Determination of neutral sulphite semi-chemical number

ST RK 1514-2006: Drinking water. Methods of hardness determination

ST RK 2086-2011: Butter. Determination of sodium salt content

ST RK 2350-2013: Food products, food raw materials, animal feed. Determination of cadmium, lead, arsenic, mercury, chromium by atomic absorption method with electrothermal atomization

ST RK 2726-2015: Water quality. Method for determination of hydroxides, carbonates and bicarbonates

ST RK GOST R 50453-2009: Meat and meat products. Determination of nitrogen content (reference method)

ST RK GOST R 51575-2003: Food common salt with content of iodine. Methods for determination of iodine and sodium thiosulphate

ST RK ISO 7890-3-2006: Water Quality. Determination of nitrate. Part 1. Spectrometric method with the use of sulphasalicylic acid

ST RK ISO 9562-2006: Water Quality. Determination of adsorbed organic halogens (AOG)

STB 1079-97: Premixes for agricultural animals, poultry and fish. Specifications

STB 1181-99: Products of fruits and vegetables. Spectrophotometric and chromatographic methods for determination of sorbic and benzoic acids content at their joint presence

STB 1552-2005: Dairy products. Yoghurts. General specifications

STB 1552-2012: Yogurt. General specifications

STB 1552-2017: Yogurt General technical conditions

STB 1598-2006: Cow milk. Requirements for procurement

STB 1672-2006: Wax glaze products for makeup. General specifications

STB 1760-2007: Vinegars for food purposes. General specifications

STB 1889-2008: Margarine, fats for cooking, confectionery, bakery and dairy industries, spreads. Acceptance rules and control methods

STB 1930-2009: Wine products and wine-making raw materials. Method for determination of the mass concentration of volatile acids

STB 1931-2009: Wine products and wine-making raw materials. Method for determination of the mass concentration of titratable acids

STB 1932-2009: Wine products and wine-making raw materials. Method for determination of the mass concentration of free and total sulphur dioxide

STB 1973-2009: Liquid perfume products. General specifications

STB GOST R 51413-2001: Grain derivative products. Fat acidity test

STB GOST R 51471-2008: Milk fat. Method for detection of vegetable fats by gas liquid chromatography of sterols

STB GOST R 51487-2001: Vegetable oils and animal fats. Method for determination of peroxide values

STB GOST R 51575-2004: Food table salt iodized. Methods for the determination of iodine and sodium thiosulfate

STB GOST R 51680-2001: Drinking water. Method for determination of cyanide content

STB ISO 8968-1-2008: Milk. Determination of nitrogen content. Part 1. Kjeldahl's method

TsV 1.01.11-98 "A": Alkalinity Measurement Technique in Drinking and Natural Water Samples by the Titrimetric Method

TsV 1.01.17-2004: Water quality. Methods for measuring the content of free carbon dioxide in samples of drinking and natural waters. Titrimetric method

TU 16-705.492-2005: Round electrotechnical copper wire. Technical conditions

TU 6-02-616-88: T-111 Resin

TU 6-14-95-2014: Clay Leukonate

TU 9462-001-53908805-2006: Glass syringe filling ampoules for medicines

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RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

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