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GOST 17626-81

ГОСТ 17626-81

Casein for industrial use. Specifications

Казеин технический. Технические условия

Status: Partially canceled in the Russian Federation. IUS 6-2000

The standard applies to technical casein in grain, obtained from skim milk, by coagulation of the protein contained in it, followed by processing, washing and drying of the clot, and to ground casein obtained by grinding the technical acid casein.

Стандарт распространяется на технический казеин в зерне, получаемый из коровьего обезжиренного молока путем коагуляции содержащегося в нем белка с последующей обработкой, промывкой и сушкой сгустка, и на молотый казеин, получаемый при размоле технического кислотного казеина.

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Format: Electronic (pdf/doc)

Approved: USSR State Committee for Standards, 7/27/1981

SKU: RUSS66631

Price: $349.00



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The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 033/2013 TR CU. On safety of milk and dairy products » Regulations and standards (to 033/2013 TR CU) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.1 Products of meat and poultry industry »

ISO classifier » 67 PRODUCTION OF FOOD » 67.100 Milk and dairy products » 67.100.10 Milk and processed milk products »

National standards » 67 PRODUCTION OF FOOD » 67.100 Milk and dairy products » 67.100.10 Milk and processed milk products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.99 Other animal products »

National standards » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.99 Other animal products »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N9 Flavoring, preserving and sticking substances » N98 Bonding agents of animal origin »


As a Replacement Of:

GOST 17626-72: Casein for industrial use

The Document References:

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The Document is Referenced By:

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GOST 22567.15-95: Synthetic detergents. Method for determination of synthetic detergents capacity

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GOST 31689-2012: Casein. Specification

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GOST 33463.6-2016: Life support systems on railway rolling stock. Part 6. Methods of hygienic assessment of the water supply system

GOST 33778-2016: Laundry detergents. Methods for determining detergency

GOST 34032-2016: Board and combined cans. General specifications

GOST 7208-84: Grape wines. General specifications

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GOST R 52426-2005: Drinking water. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method

GOST R 54653-2011: Organic fertilizers. Methods of microbiological analysis

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KMS 285:2008: Kurut. Specifications

MU 4077-86: Guidelines for sanitary-chemical study of rubbers and products made from them for contact with food.

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